Moon Mezcal Week
JULY 19 . 1969 – 2019
MEZCAL COCKTAILS TO CELEBRATE THE MOON LANDING ANNIVERSARY
We spent the week in London for London Mezcal Week, the annual Agave festival bringing together producers, bartenders and mezcal lovers.
Alexandra was a guest at The Vault, Pacha Mama and at the closing party at TT Liquor.
We wanted to celebrate Mezcal but didn’t want to miss the Moon landing anniversary so we created a special Moon Menu for the week.
Introducing Moon Mezcal Week: a series of cocktails to celebrate Mezcal Week and the 50th anniversary of the Apollo 11 Moon Landing.
Guest at @pachamamalondon
THE BRIGHT SIDE OF THE MOON
Golden dust cocktail to drink at full moon.
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. Mezcal Alipus San Baltazar
. Procrastination & St-Germain Cordial
. Coconut Water
. Gold Dust
THE SEA OF TRANQUILLITY
Slow sipping and meditative. Floating oil stains like craters on the moon.
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. Mezcal Alipus Santa Ana
. Dolin Dry
. Ancho Reyes Verde
. Olive Oil
. Rosemary
Guest at TT Liquor @ttliquor
DARK SIDE OF THE MOON
Take a walk on the wild side: smoky, dark, layered.
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. Mezcal
. Lapsang Kombucha Syrup
. Saké
. Rosita de Cacao Bitter
. Wild Assam Pepper
Guest at The Vault @thevault_soho
MOONWALK
Get rid of gravity, forget lemons and grow thyme on the Moon.
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. Mezcal San Baltazar
. Verjus
. Liquoristerie de Provence Fleur de thyme
. Poivre des Cimes
. Soda Water
SPACE ODDITY
Major Tom’s favorite twist on the Martini.
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Mezcal San Juan
. Soju
. Yuzu Bitter
. Combava Oil & Buckwheat
APOLLO NEGRONI
The pre-batched Negroni Buzz Aldrin brought on the Moon.
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. Mezcal Alipus San Andrés
. Contratto Vermouth Rosso
. Contratto Bitter
. Chuncho Bitter
. Wakame
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cocktails Alexandra Purcaru @idohaveasister text Claudio Vandi @vandicla from Art Cocktail Club @artcocktailclub living for breakfast editor Vincent Moustache @vincentmoustache